Inspection Report

Florida DBPR Inspection Report
Warning

LA CHIA VEGANA

121 S DIXIE HWY · LAKE WORTH BEACH · Palm Beach County · FL 33460

Restaurant history →

Inspection Summary

Inspection dateFebruary 27, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3404216
Visit number1
Inspection Visit ID8544605
DBPR license6022887

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical4 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. hummus 46 f as per Manager less than 2 hours. Manager moved hummus container to another cooler to cool quickly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. soy meat 125 f in steam table. As per manager less than 3 hours. Advised to reheat to 165 then hot hold at 135 f or hotter. Manager adjusted heat setting. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#3Intermediate16-32-5

Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Using quat and chlorine test kit. Explained. **Warning**

Warning
#4Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Inspector observations synchronized from DBPR on October 11, 2026 1:53 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.