Inspection Report

Florida DBPR Inspection Report
Completed

BENTO CAFE

27 S POINTE DR · DANIA BEACH · Broward County · FL 33004

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Inspection Summary

Inspection dateNovember 17, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3404330
Visit number1
Inspection Visit ID8545526
DBPR license1625121

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee after clocking in processed to grab a customer food to serve without first washing hands. Reviewed proper hands washing procedures. Employee washed hands. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl without handle in wonton spice container. Manager removed. **Corrected On-Site**

Corrected On-Site
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Employee cleaned kitchen floor during inspection. **Corrected On-Site**

Corrected On-Site
#3Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water 125F. Chef removed water cleaned utensils and add boiling water. **Corrected On-Site**

Corrected On-Site
#4Basic14-33-4

Basic – Shelf with rust that has pitted the surface.Shelf under prep table next to hand washing sink in dishwashing area.

Inspector observations synchronized from DBPR on October 18, 2026 12:03 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.