Inspection Report

Florida DBPR Inspection Report
Completed

CARMELA COFFEE

247 SE 6 AVE · DELRAY BEACH · Palm Beach County · FL 33483

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Inspection Summary

Inspection dateMarch 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3404357
Visit number1
Inspection Visit ID8545834
DBPR license6021415

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food….smoked salmon above banana bread , water, bread in walk in cooler. Employee properly stored **Corrected On-Site**

Corrected On-Site
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit…. eggwash 67F at cook line , being held less than four hours. Employee removed to reach in cooler . **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing….stored several units in handwashing sink at front line , employee removed those utensils. **Corrected On-Site**

Corrected On-Site
#5Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink at front line , manager provided **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic10-08-5

Basic – Spoonhandle in contact with food fried bacon , employee properly stored. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 9, 2026 2:44 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.