SARBEZ
115 ANASTASIA BLVD · ST. AUGUSTINE · St. Johns County · FL 32080
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. On the shelf by the dishmachine, spray can of Raid household pesticide for ants and roaches.
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in the back prep area with build up of food residue staining.
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test kits available at time of inspection.
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. No probe thermometer available at time of inspection.
53B-09-4Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Operator does not have printed certificates for employee food handler training, all certificates available on operators cell phone. Operator states will print. **Corrective Action Taken**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Blue chemical spray bottle of windex on the storage rack with no product labeling. Employee labeled the chemical spray bottle. **Corrected On-Site**
Basic 6
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on the cutting board of the flip top reach in cooler. Employee relocated the drink. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Gaskets on door of the flip top reach in cooler separating, flip top door prongs that hold door open replaced with screws that don't hold open the door. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Box of chips stored on the floor of the cook line.
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. In the drawers of the reach in cooler, unwashed avocados and apples with stickers attached.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Walls by entryway of kitchen to bar area have build up of dust and residue staining.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop head stored inside of mop bucket. **Repeat Violation**
Inspector observations synchronized from DBPR on October 4, 2026 12:58 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.