Inspection Report

Florida DBPR Inspection Report
Completed

CHARLEY'S

601 N CONGRESS AVE #406 · DELRAY BEACH · Palm Beach County · FL 33445

Restaurant history →

Inspection Summary

Inspection dateMarch 7, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3404452
Visit number1
Inspection Visit ID8545929
DBPR license6019582

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical4 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit…Hot holding turkey 66F in hot box being held less than two hours , employee removed . **Corrected On-Site**

Corrected On-Site

Intermediate 3

#2Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at dishwashing area. Employee provided. **Corrected On-Site**

Corrected On-Site
#3Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked…. tomato sauce was prepped two days ago , boiled eggs over 24 hours at walk in cooler . Employee date marked. **Corrected On-Site**

Corrected On-Site
#4Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled…bleach spray bottle , employee labeled.

Inspector observations synchronized from DBPR on October 9, 2026 2:53 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.