LUCKY SHUCK OYSTER BAR & TAP HOUSE/THE TACKLEBOX
1116 LOVE ST · JUPITER · Palm Beach County · FL 33477
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-20-4High Priority – Observed: Employee washed hands with no soap. Employee rinsed hand with water only; operator educated; employee washed hands with soap ; **Corrected On-Site** Priority: High Priority
01B-02-5High Priority – Observed: Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. corn and shrimp hush puppies (45F – Cooling); in walk in cooler ; as per operator food prepared the day before and cooled in big plastic container with lid on; food never reached 41 F or below within 4 hours; See Stop Sale ; educated operator on proper methods of cooling foods; See Stop Sale; **Repeat Violation** **Admin Complaint** Priority: High Priority
03A-02-5High Priority – Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. tropical salsa (43-47F – Cold Holding); in ice at raw bar ; ice bath not properly set up; food not prepared or portioned today; food out of temperature for approximately 20 minutes; operator added ice; **Corrective Action Taken** **Repeat Violation** **Admin Complaint** Priority: High Priority
03D-06-5High Priority – Observed: Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. corn and shrimp hush puppies (45F – Cooling); in walk in cooler ; as per operator food prepared the day before and cooled in big plastic container with lid on; food never reached 41 F or below within 4 hours; See Stop Sale ; educated operator on proper methods of cooling foods; See Stop Sale; **Repeat Violation** **Admin Complaint**Priority: High Priority
03B-01-6High Priority – Observed: Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. beef Raghu (133-162F – Hot Holding); gumbo (128-135 F – Hot Holding) in steam table at flat top and salad station; food not being stirred; operator stirred foods ; rechecked to 152F/ 142F **Corrected On-Site** **Repeat Violation** **Admin Complaint** Priority: High Priority
Intermediate 5
11-07-5Intermediate – Observed: Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Reviewed and emailed poster; **Corrected On-Site**Priority: Intermediate
01C-10-4Intermediate – Observed: Clams/mussels/ tags removed from original container prior to container being emptied- divided in multiple locations / containers; advised operator to make copies of original tag and keep inside the container Priority: Intermediate
22-02-4Intermediate – Observed: Food-contact surface soiled with food debris, mold-like substance or slime- cutting boards at raw bar. Priority: Intermediate
31A-11-4Intermediate – Observed: Handwash sink used for purposes other than handwashing- to fill up sanitizer bucket with water and wet cloth towels to clean surfaces; operator educated **Corrective Action Taken** Priority: Intermediate
31B-03-4Intermediate – Observed: No soap provided at handwash sink at bar; no paper towels provided at HWS at the bar and by dishwasher; operator provided **Corrected On-Site** Priority: Intermediate
Basic 2
12B-07-4Basic – Observed: Employee beverage container on a food preparation table or over/next to clean equipment/utensils- at raw bar and cook line; removed; **Corrected On-Site** Priority: Basic
21-09-4Basic – Observed: Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean- at fish room Operator discarded **Corrected On-Site** Priority: Basic
Inspector observations synchronized from DBPR on October 18, 2026 12:31 PM.
Violation category totals
2 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.