FARM AND HAUS
526 S PARK AVE · WINTER PARK · Orange County · FL 32789
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Heavy whipping cream temping at 50F per operator he had it out an hour ago to use. Advised operator to put in walk in to recover temperature **Corrective Action Taken** – From follow-up inspection 2023-12-08: **Time Extended**
Intermediate 2
02C-03-5Intermediate – – From initial inspection : Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy whipping cream in reach in cooler on cooks line not date marked.Per operator it was open over the weekend – From follow-up inspection 2023-12-08: **Time Extended**
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener at back prep table next to exit door – From follow-up inspection 2023-12-08: **Time Extended**
Basic 6
16-21-4Basic – – From initial inspection : Basic – Accumulation of debris on exterior of warewashing machine. Top of dish machine – From follow-up inspection 2023-12-08: **Time Extended**
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Bowl being used to scoop chickpea flour at dry storage area – From follow-up inspection 2023-12-08: **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling of walk in cooler next to fan – From follow-up inspection 2023-12-08: **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. White cutting boards on make tables at cooks line and salad station line – From follow-up inspection 2023-12-08: **Time Extended**
13-04-4Basic – – From initial inspection : Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed operator engaged in food prep with no hat or beard guard – From follow-up inspection 2023-12-08: **Time Extended**
29-49-6Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. Reach in cooler at salad station – From follow-up inspection 2023-12-08: **Time Extended**
Inspector observations synchronized from DBPR on October 17, 2026 11:21 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.