Inspection Report

Florida DBPR Inspection Report
Completed

LA PARRILLA ROTISSERIE & GRILL

8357 W ATLANTIC BLVD · CORAL SPRINGS · Broward County · FL 33071

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Inspection Summary

Inspection dateFebruary 27, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3405263
Visit number1
Inspection Visit ID8548581
DBPR license1623040

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over cooke black beans. Walk In Cooler Manager placed fish below cooked beans **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Blocked by garbage can. Manager removed can **Corrected On-Site**

Corrected On-Site
#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle contains Purple liquid identified as glass cleaner. Manager labeled bottle **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee drink stored on utensils rack

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. By mop sink

#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer.

#5Basic08B-12-5

Basic – Stored food not covered. Cooked chicken located in Walk In Cooler

Inspector observations synchronized from DBPR on October 11, 2026 1:54 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.