TACOS MY GUEY
13526 VILLAGE PARK DR UNIT 212 · ORLANDO · Orange County · FL 32837
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 5
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Rice 53f from 4-6-24
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Rice 53f from 4-6-24
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. meat veggie soup from one and half hours (133F – Reheating.operator reheated to 165f. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Disinfection stored with chips at front area. **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Front area .
Intermediate 1
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator. **Corrective Action Taken**
Basic 7
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing watch . **Corrected On-Site**
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Gasket at bottom of make table .
36-62-4Basic – Light not functioning. One light out by the hoods. **Repeat Violation**
36-64-5Basic – Objectionable odors in the establishment. Upon entering restaurant a strong foul odor was noticed. Did not see any evidence of sewer issues or come across any during inspection.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee bottles of water at the reach-in freezer front area . **Corrected On-Site**
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Onion not washed before cut .
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Cinnamon. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 7, 2026 2:55 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.