ANTHONY'S PIZZA
1455 SR 436 #105 · CASSELBERRY · Seminole County · FL 32707
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 4
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. – soup fagioli date marked 3/6. See stop sale
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Marinara sauce held overnight 53f
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. – meat sauce **Corrected On-Site**
03C-89-4Intermediate – Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. – chicken wings. Emailed operator forms and guidelines.
Basic 3
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. – cook line coolers
14-05-4Basic – Cardboard used to line food-contact shelves. – on small shelf next to stove storing sauce bottles
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – door opening of cook line cooler. – gasket of cook line cooler – hood filters
Inspector observations synchronized from DBPR on October 9, 2026 2:12 PM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.