Inspection Report

Florida DBPR Inspection Report
Completed

LA MICHOACANA

101 W SILVER STAR RD UNIT 10 · OCOEE · Orange County · FL 34761

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Inspection Summary

Inspection dateApril 24, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3405490
Visit number1
Inspection Visit ID8549652
DBPR license5815888

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shelled eggs ambient (55F – Cold Holding). In unit less than 4 hours. Placed in unit to cool. melons cantaloupe (54F – Cold Holding); **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#6Intermediate02D-02-4

Intermediate – Packaged food not labeled as specified by law. Tamarin spoon. Manager will remove items. **Corrective Action Taken**

Corrective Action Taken
#7Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Missing trainer information.

Basic 4

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on make table on front counter.

#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee open drinks in make line cooler.

#3Basic16-13-5

Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Employee washing dishes without wash compartment and rinse setup. Manager educated staff and she set up sink. **Corrected On-Site**

Corrected On-Site
#4Basic08B-38-4

Basic – Food stored on floor. Flavored drink mix in walk-in cooler on the floor. Plastic containers of ice cream on the floor in walk-in freezer.

Inspector observations synchronized from DBPR on October 5, 2026 4:17 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.