Inspection Report

Florida DBPR Inspection Report
Completed

MD CENTRAL FLORIDA LLC

2714 OSCEOLA PKWY · KISSIMMEE · Osceola County · FL 34741

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Inspection Summary

Inspection dateNovember 14, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3405567
Visit number1
Inspection Visit ID8550475
DBPR license5911687

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority01B-14-4

High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. 2 cracked and broken stored with whole shells. **Corrected On-Site**

Corrected On-SiteStop Sale

Intermediate 1

#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Dishwasher area. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils.

#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cookline handwash sink heavily soiled. **Corrected On-Site**

Corrected On-Site
#5Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Avocados unwashed and stored on prep tables.

Inspector observations synchronized from DBPR on October 18, 2026 12:20 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.