Inspection Report

Florida DBPR Inspection Report
Completed

LULU'S OCEANSIDE GRILL

30 S. ATLANTIC AVE · ORMOND BEACH · Volusia County · FL 32176

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Inspection Summary

Inspection dateNovember 27, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3341929
Visit number2
Inspection Visit ID8550663
DBPR license7406697

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03E-05-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food reheated in a microwave oven for hot holding not adequately stirred/rotated. -rice did not complete 165F throughout from initial reheat prior to placing into steam well. Placed back inti microwave after stirring to complete process. Reached 170F **Corrected On-Site** – From follow-up inspection 2023-11-27: **Time Extended**

Corrected On-Site

Intermediate 1

#5Intermediate01C-03-4

Intermediate – – From initial inspection : Intermediate – Clam/mussel/oyster tags not marked with last date served. -mussel tags not dated from when box was emptied. **Repeat Violation** – From follow-up inspection 2023-11-27: -advised to operator about requirement to mark date of last served on tag for 90 day collection **Time Extended**

Repeat Violation

Basic 3

#1Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. -across from fry station – From follow-up inspection 2023-11-27: **Time Extended**

#2Basic13-04-4

Basic – – From initial inspection : Basic – Employee with no beard guard/restraint while engaging in food preparation. -cook – From follow-up inspection 2023-11-27: **Time Extended**

#3Basic31B-04-4

Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. -hand sink at end of cook line – From follow-up inspection 2023-11-27: **Time Extended**

Inspector observations synchronized from DBPR on October 18, 2026 11:52 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.