Inspection Report

Florida DBPR Inspection Report
Completed

POPEYES LOUISIANA KITCHEN #123

230 W MITCHELL HAMMOCK RD · OVIEDO · Seminole County · FL 32765

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Inspection Summary

Inspection dateMarch 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3405633
Visit number1
Inspection Visit ID8550880
DBPR license6903753

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – buttermilk batter <3 hours (74 – Cold Holding). Observed in walk in cooler. Employee put into shallow pans for rapid cooling – sliced cheese (62F – Cold Holding). Observed in reach in cooler. Manager put on ice **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. – below fryer cook line

Inspector observations synchronized from DBPR on October 9, 2026 2:11 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.