Inspection Report

Florida DBPR Inspection Report
Completed

WENDY'S 513

4300 34 ST S · ST. PETERSBURG · Pinellas County · FL 33711

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Inspection Summary

Inspection dateMarch 6, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3405700
Visit number1
Inspection Visit ID8550947
DBPR license6207417

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate12 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 2

#13High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Cut lettuce stored in container in walk-in cooler is brown. Operator discarded lettuce. Stop-sale is not warranted.

Stop Sale
#14High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler on cooks line at 12:45pm a. sliced cheese (55F – Cold Holding) Operator discarded cheese **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 3

#15Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Wrong chemical test kit for three-compartment sink quat sanitizer.

#16Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Missing date of birth.

#17Intermediate41-17-4

Intermediate – Spray bottle on floor at drive-thru window containing toxic substance not labeled. Operator labeled spray bottle. **Corrected On-Site**

Corrected On-Site

Basic 12

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine.

#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#3Basic16-55-4

Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Dishmachine is not operational. Three-compartment sink quat sanitation reading 200ppm

#4Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.

#5Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation.

#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor soiled with grease next to fat-fryer.

#7Basic36-68-5

Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling.

#8Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#9Basic33-11-4

Basic – Missing drain plug at dumpster.

#10Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on reach-in cooler located at the front counter with mold-like substance.

#11Basic33-16-4

Basic – Open dumpster lid.

#12Basic22-16-4

Basic – Reach-in cooler across from fat-fryer interior/shelves have accumulation of soil residues.

Inspector observations synchronized from DBPR on October 10, 2026 1:07 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
4 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.