CHICKEN HOUSE #3
2150 NW 22 AVE · MIAMI · Dade County · FL 33142
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. -employee failed to sanitize food container lid after washing
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. -walk-in cooler: multiple containers covered with and in contact with nonfood-grade bags **Repeat Violation**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -handwash sink next to triple sink used to store food containers, employee removed **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -paper towel dispenser next to triple sink not dispensing, operator placed roll of paper towel on top of dispenser **Corrected On-Site**
05-03-4Intermediate – Probe thermometer not within the intended measuring range of use. -operator has meat cooking thermometer
Basic 9
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
14-05-4Basic – Cardboard used to line food-contact shelves.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee cell phone on top of microwave, employee removed **Corrected On-Site**
36-11-4Basic – Floors not maintained smooth and durable throughout the kitchen.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. -bucket of meat on floor in walk-in freezer -cases of sodas on floor in hallway
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. -utensils stored in water 95F, operator relocated container of water/utensils to flat top grill to reheat **Corrective Action Taken**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. -employee unisex restroom, provided handwash sign, operator posted **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of microwave soiled **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -flour container lacking label
Inspector observations synchronized from DBPR on October 9, 2026 2:25 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.