Inspection Report

Florida DBPR Inspection Report
Warning

HARRY'S GRILL

9903 GULF DR · ANNA MARIA · Manatee County · FL 34216

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Inspection Summary

Inspection dateMarch 25, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3405780
Visit number1
Inspection Visit ID8551032
DBPR license5105344

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over shrimp and fish in the kitchen and prep reach in coolers. Operator removed the chicken from both. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed two sanitizer buckets at 500ppm quaternary. Operator emptied the buckets and remade them at 200ppm. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at the prep area hand wash sink. Operator placed soap there. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#7Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of training for: Jesus A,Evelyn C, Tayler E **Warning**

Warning

Basic 3

#1Basic36-51-4

Basic – Building components, attachments or fixtures in poor repair. Observed two of the walk in cooler fan covers with parts missing from the shield. **Warning**

Warning
#2Basic08B-38-4

Basic – Food stored on floor. Observed a case of brussel sprouts on the floor of the kitchen. Operator placed case on a shelf. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed multiple rusted shelves in the walk in cooler. **Warning**

Warning

Inspector observations synchronized from DBPR on October 8, 2026 3:09 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.