Inspection Report

Florida DBPR Inspection Report
Completed

CAPAS

21000 W DIXIE HWY · MIAMI · Dade County · FL 33180

Restaurant history →

Inspection Summary

Inspection dateMay 29, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3397891
Visit number2
Inspection Visit ID8552048
DBPR license2333474

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-20-5

High Priority – – From initial inspection : High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken being stored on top of raw beef. **Warning** – From follow-up inspection 2024-05-29: **Time Extended**

Warning

Intermediate 2

#4Intermediate53A-01-7

Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning** – From follow-up inspection 2024-05-29: **Time Extended**

Warning
#5Intermediate51-16-7

Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment expanded to bay next door 21002 adding a seating area and bathroom with no remodeled plans on file. Observed 3 tables, 12 chairs and an opening in wall between the 2 bays. No food storage or prep is done is in added area. Contacted plan review to verify if plans were needed. Provided operator with plan review package. **Warning** – From follow-up inspection 2024-05-29: **Time Extended**

Warning

Basic 2

#1Basic32-12-5

Basic – – From initial inspection : Basic – Covered waste receptacle not provided in unisex bathroom. **Warning** – From follow-up inspection 2024-05-29: Basic – Covered waste receptacle not provided in unisex bathroom. **Warning** **Time Extended**

Warning
#2Basic51-15-4

Basic – – From initial inspection : Basic – Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Observed 2 tables accommodating 16 people on outside of establishment. Also Observed establishment expanded to bay next door 21002 adding additiona seating area and bathroom with no remodeled plans on file. Observed 3 tables, 12 chairs and an opening in wall between the 2 bays. Discussed with operator and provided seating seating evaluation form. **Warning** – From follow-up inspection 2024-05-29: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 4, 2026 1:19 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.