Inspection Report

Florida DBPR Inspection Report
Warning

CAPAS TRUCK

21000 W DIXIE HWY · MIAMI · Dade County · FL 33180

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Inspection Summary

Inspection dateMay 29, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1283051
Visit number1
Inspection Visit ID8552062
DBPR license2360368

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed the following food temperatures greater than 41°F; shredded lettuce (49F – Cold Holding); cut tomatoes (51F – Cold Holding); grilled onions (50F – Cold Holding) All were located in reach in cooler that had an ambient temperature of 68°F. As per manager foods had only been in cooler for about 30 minutes. Manager moved to a different cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#7Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. **Warning**

Warning

Basic 5

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler had an ambient temperature of 68°F. Manager removed all foods and placed in a different cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#2Basic36-73-4

Basic – Floor soiled/has accumulation of grease. Located under fryers. **Warning**

Warning
#3Basic08B-38-4

Basic – Food stored on floor. Observed cases of sodas on floor. **Warning**

Warning
#4Basic50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic50-03-4

Basic – Updated Hotel and Restaurant license decal with current owner not displayed on mobile food dispensing vehicle. **Warning**

Warning

Inspector observations synchronized from DBPR on October 4, 2026 1:18 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.