Inspection Report

Florida DBPR Inspection Report
Warning

CMX TYRONE SQUARE

2998 TYRONE BLVD N · ST. PETERSBURG · Pinellas County · FL 33710

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Inspection Summary

Inspection dateMarch 1, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3406008
Visit number1
Inspection Visit ID8552142
DBPR license6217418

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate12 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 2

#13High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 20 live flies under soda counter by popcorn area. Employee removed vacuumed and sanitized area. **Warning**

Warning
#14High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over beef in walk-in cooler. Manager moved beef case to other shelf. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#15Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine nozzles soiled with food debris **Warning**

Warning
#16Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottles at bar area unidentified. Manager discarded items. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 12

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**

Warning
#2Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices 50 dead flies in sticky trap next door by hand sink in kitchen area. Employee removed sticky trap and sanitized area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack. Knife stores on metal rack soiled with food debris **Warning**

Warning
#4Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. **Warning**

Warning
#5Basic14-11-5

Basic – Equipment in poor repair. Reach-in cooler under flat top draw broken. **Warning**

Warning
#6Basic36-17-5

Basic – Floor tiles missing and/or in disrepair on cook line in kitchen area. **Warning**

Warning
#7Basic14-69-4

Basic – Ice buildup in reach-in freezer on cook line. **Warning**

Warning
#8Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Metal scoop in standing water at 84F. Manager removed items from water.. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Ovens in prep area soiled with food debris. Convey pizza oven soiled with food debris **Warning**

Warning
#10Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of fryers soiled with grease. **Warning**

Warning
#11Basic25-02-4

Basic – Unwrapped single-service utensils not presented so that only the handles are touched. Unwrapped straws at bar area. Employee removed straws. **Repeat Violation** **Warning**

Repeat ViolationWarning
#12Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Clear container with white powdered substance. Manager label container salt. . **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 11, 2026 1:35 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.