CULVER'S OF DAYTONA BEACH
1560 OUTLET BLVD · DAYTONA BEACH · Volusia County · FL 32117
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -0 ppm **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -hamburger 46f -packet of butter 46f frontline **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -butter 109f less than 1 hour **Warning**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -2 ice dispenser at drink station in dining room **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Corrected On-Site** **Warning**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -by dishmachine **Corrected On-Site** **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 7
16-03-4Basic – Accumulation of debris inside warewashing machine. -top of dishmachine **Warning**
35A-03-4Basic – Dead roaches on premises. -1 dead roach on floor under drink station in drive thru -1 dead roach on floor under cabinet by drink cups **Warning**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. -fish batter **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -interior of reach in cooler drawers under microwave Heavy soiled **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -behind Dishmachine **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -Flour under the fish batter sign -fish batter under the flour dign **Warning**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. -floor soiled under storage shelves and soda boxes -floor soiled with debris under reach in cooler and prep table -floor soiled in side cabinet by drink cups -floor soiled under drink station drive thru **Warning**
Inspector observations synchronized from DBPR on October 9, 2026 2:12 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.