ANTOJITOS DONA CHIRRIS
2095 N HIGHLAND ST · CLEARWATER · Pinellas County · FL 33755-1300
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 4
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired 02/01/2024 . Reviewed with manager **Admin Complaint**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Reviewed with manager **Repeat Violation**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over Pitas in glass door cooler. Reviewed with manager food storage
41-27-4High Priority – Wiping cloth sanitizer in mop sink solution exceeds the maximum concentration allowed at 200+ ppm( chlorine) Manager changed solution to 100 ppm **Corrected On-Site**
Intermediate 4
22-02-4Intermediate – Cutting board is stained with food debris a cook line
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in cook line area. Employee put paper towels in dispenser **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Roberto and Josefina expired trainings 3-2-24. Discussed with operator
41-17-4Intermediate – Spray bottle containing toxic substance not labeled on floor under triple sink. Manager labeled spray bottle **Corrected On-Site**
Basic 10
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, and warewashing areas.
24-06-4Basic – Clean utensils stored in dirty in plastic tub on shelf under grill.Reviewed with manager
12B-07-4Basic – Employee beverage container in dry storage area next to clean equipment/utensils. Reviewed with manager. Manager relocated drinks **Corrected On-Site**
40-06-5Basic – Employee personal items ( lint brush) stored in or above next chips in shelf above freezer in dry storage area. Manager relocated lint brush **Corrected On-Site**
33-19-4Basic – Garbage on the ground and/or pad around dumpster. Shared dumpster .
33-23-4Basic – Grease receptacle not on proper pad/nonabsorbent surface . Shared receptacle . Reviewed with manager
10-20-4Basic – In-use tongs stored on equipment door handle of stove. Reviewed with Manager. Tongs relocated **Corrected On-Site**
21-04-4Basic – In-use wiping cloth/towel used under cutting board in food prep area at cook line
23-03-4Basic – Nonfood-contact surface gasket soiled with food debris in Glass door cooler in kitchen . Reviewed with manager.
22-16-4Basic – Reach in freezer interior/shelves have accumulation of soil residues. Reviewed with manager
Inspector observations synchronized from DBPR on October 4, 2026 1:01 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.