MIAMI SUBS
210 SW 40 AVE · PLANTATION · Broward County · FL 33317
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed 1 dented can with ripe olives in dry storage area.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed hotdogs cold held in walk in cooler at 44F. Operator placed ice pack on hotdogs for quick chill. -Observed commercially process coleslaw cold held in reach in cooler at 47F. Per operator, item transfer from walk-in cooler to reach in cooler 3.5 hours prior to the inspection. Operator placed coleslaw on ice bath for quick chill. **Corrective Action Taken** **Repeat Violation**
Basic 4
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed accumulation of dust buildup on AC vents in prep area
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Operator removed from vacuum packaging.
14-11-5Basic – Equipment in poor repair. Observed walk in cooler gasket in disrepairs.
08B-38-4Basic – Food stored on floor. Observed cases with onions stored on walk in cooler floor.
Inspector observations synchronized from DBPR on October 10, 2026 1:08 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.