GREEN PAPAYA THAI SUSHI CUISINE
841 S PONCE DE LEON BLVD UNIT 10 · SAINT AUGUSTINE · St. Johns County · FL 32084
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tofu (47F – Cold Holding) above chill line in reach in cooler for less than two hours per person in charge. Person in charge placed tofu in bottom of flip-top cooler to cool. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed butter on cook line not on written procedure paperwork when establishment uses shifts to keep track of time. Person in charge added butter to time control. Person in charge explained during inspection they bring butter out at 11am and use it in every order. **Corrected On-Site**
Intermediate 1
02A-01-4Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Observed no specific consumer advisory for raw oysters. Provided consumer advisory during inspection and person in charge hung at entrance. **Corrected On-Site**
Basic 5
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vent by dish machine soiled with dust.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed two cell phones above flip-top cooler on cook line. Person in charge removed cell phones from food area. **Corrected On-Site**
51-09-4Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed establishment have 107 seats with licensed for 25. Provided seating change evaluation form. Establishment is working with city of St. Augustine to get permission to expand restaurant. **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed tongs on rice cooker handles.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed multiple gaskets on cook line flip-top coolers soiled with food debris. **Repeat Violation**
Inspector observations synchronized from DBPR on October 8, 2026 3:23 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.