EL RINCONCITO COLOMBIANO # 2
9900 SOUTHERN BLVD · ROYAL PALM BEACH · Palm Beach County · FL 33411
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-12-5High Priority – Metal stem-type thermometer soiled. Employee clean and sanitized **Corrected On-Site**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. For bread with cheese on front counter. Per operator product stored for approximately 2 hours. Operator timed marked product for the remaining time of 2 hours. **Corrected On-Site**
03E-02-5High Priority – Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Observed on steam table at 9:05am Cooked chicken 76F reheating, cooked rice 100F reheating , Per operator product placed on steam table at 7am. Products did not reheat to 165F for 15 seconds within 2 hours. Operator moved items to stovetop for reheating to 165F +, rechecked Cooked chicken 178F reheating, operator discarded rice. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sitting on top of table next to steam table beef soup 120F hot Holding. Per operator product stored for approximately 40 minutes Operator moved product to stovetop for reheating to 165F + **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Cleaner stored next to a container with honey on dry storage area Operator removed **Corrected On-Site**
Intermediate 1
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Per operator two new employees recently hired. Emailed form to operator to be printed and filled out by employees
Basic 1
50-09-4Basic – Current Hotel and Restaurant license not displayed.
Inspector observations synchronized from DBPR on October 8, 2026 3:20 PM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.