Inspection Report

Florida DBPR Inspection Report
Completed

CHICKEN SALAD CHICK

4720 SW COLLEGE RD · OCALA · Marion County · FL 34474

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Inspection Summary

Inspection dateFebruary 26, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3407028
Visit number1
Inspection Visit ID8555680
DBPR license5203147

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Male employee touched cardboard box containing crackers with gloved hands then continued working without washing hands. Female employee adjusted shirt then put on gloves and began preparing food without washing hands.

Intermediate 3

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles soiled with black substance in dining room and drive thru. Reach in make table in kitchen area soiled with food debris. **Repeat Violation**

Repeat Violation
#7Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Dispenser at front counter. Manager changed batteries then dispenser worked. **Corrected On-Site**

Corrected On-Site
#8Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Several certificates provided missing trainer number.

Basic 4

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Cardboard boxes on prep table where food is plated containing packs of crackers.

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor with brown substance under ice machine. **Repeat Violation**

Repeat Violation
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in make table in kitchen soiled with food debris. Shelves under fountain in dining area soiled with sticky substance. **Repeat Violation**

Repeat Violation
#4Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. In walk in cooler: cases of unwashed berries on shelf over Mac and cheese. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 11, 2026 2:00 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.