WHISTLE STOP GRILL AND BAR
915 MAIN ST · SAFETY HARBOR · Pinellas County · FL 346953455
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ahi tuna 46f, feta 47f, cooked pasta 46f, pico 47f, all items moved to walk in cooler.
41-10-4High Priority – Toxic substance/chemical improperly stored. Chemical bottle with purple liquid stored over small chest freezer on line. Quaternary sanitizer bucket stored on ice machine.
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Basic 2
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Right of the salad reach in cooler on cooks line.
Inspector observations synchronized from DBPR on October 4, 2026 1:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.