Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

DOWNTOWN FITNESS CAFÉ

108 W COLLEGE AVE · TALLAHASSEE · Leon County · FL 32301

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Inspection Summary

Inspection dateApril 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3407296
Visit number1
Inspection Visit ID8556825
DBPR license4703720

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over apple crisp dessert in reach in freezer. Manager stored properly. **Corrected On-Site**

Corrected On-Site
#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed bleach stored next to flour and crackers in storeroom. Manager stored bleach properly. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at hand washing sink upstairs.

#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle with winded not labeled near ice machine. Manager placed label. **Corrected On-Site**

Corrected On-Site
#10Intermediate27-16-5

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no hot water at hand wash sink in rear of kitchen up stairs. Water 70F

Basic 5

#1Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler leaking in rear of kitchen. **Repeat Violation**

Repeat Violation
#2Basic36-62-4

Basic – Light not functioning. Observed light burned out in store room.

#3Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed no thermometer in reach in cooler in back of kitchen. Manager placed thermometer in cooler. **Corrected On-Site**

Corrected On-Site
#4Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed ground beef thawing in standing water. Manager tuned on water. **Corrected On-Site**

Corrected On-Site
#5Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed faucet leaking at hand wash sink upstairs.

Inspector observations synchronized from DBPR on October 7, 2026 2:24 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.