Inspection Report

Florida DBPR Inspection Report
Completed

WINGSTOP

25 NW 16 AVE STE C · GAINESVILLE · Alachua County · FL 32601

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Inspection Summary

Inspection dateNovember 30, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3407728
Visit number1
Inspection Visit ID8558570
DBPR license1103401

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Blanched potatoes no time mark, employee placed time mark on item reflecting that item has been out of cooler for 1 hour. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Back pack on top of sugar bag on dry storage rack, operator moved bag. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic16-16-4

Basic – Equipment and utensils not rinsed between washing and sanitizing. Employee washing dishes then straight into sanitizing solution causing soap suds in sanitizer solution.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior reach in freezer next to fryers. The back piece of fryers. The bottom rack on the cooling rack inside reach in cooler. **Repeat Violation**

Repeat Violation
#4Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Black Togo boxes on cheese warmer and paper wing boats on shelf next to cheese warmer. Employee flipped boxes over. **Corrected On-Site**

Corrected On-Site
#5Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. In reach in cooler across from cooks line. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 17, 2026 11:57 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.