JIMMYS DINER ACQUISITION CORP
510 NE 125 ST · NORTH MIAMI · Dade County · FL 33161
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw chicken over raw pork. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 8 rodent droppings inside old fryer in kitchen area, approximately 3 rodent droppings on top of the shelf by stove, approximately 6 rodent droppings by ice machine inside the kitchen. **Warning**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mac and Cheese, tuna salad, potatoes salad held for more than 24/hrs without date marked inside walk-in cooler **Repeat Violation** **Warning**
16-59-1Intermediate – Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Dishwasher machine not sanitizing. 0 ppm. Advised manager to use triple sink only. **Warning**
Basic 11
16-07-4Basic – Accumulation of debris in three-compartment sink. **Warning**
16-03-4Basic – Accumulation of debris inside warewashing machine. **Repeat Violation** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Food debris under cooking line, under dishwasher machine. **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. Missing tiles by cooking line. **Warning**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Bag with raw chicken on the floor inside walk in freezer. Employee put it on the shelf. **Corrected On-Site** **Warning**
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Hood filters soiled **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven soiled **Repeat Violation** **Warning**
38-01-4Basic – Light shield damaged/in disrepair. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. By dishwasher machine **Repeat Violation** **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler soiled **Warning**
38-02-4Basic – Twenty (20) foot-candles of light at least 30 inches from floor not provided in handwashing, warewashing, or equipment and utensil storage areas. In kitchen area **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 8:26 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.