CINCO DE MAYO
13170 ATLANTIC BLVD UNIT 63 · JACKSONVILLE · Duval County · FL 32225
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Beef in walk in cooler cooling overnight at 64F. In large deep pan. **Repeat Violation** **Admin Complaint**
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handle personal phone, then handle clean pitcher of drinks without hand wash.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Beef in walk in cooler cooling overnight at 64F. In large deep pan. **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At kitchen quesadillas sitting on plate at 111F, relleno sitting on plate at 87F. Person in charge states as been out less than 4 hours, recommended holding on time. Will hold on time for remaining 2 hours.
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed ladle and cup stored in hand wash sinks in kitchen. Items were removed. **Corrected On-Site** **Repeat Violation**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment utilizes chlorine at dishmachine, unable to provide test strips.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Two spray bottles with yellow chemical unlabeled in kitchen. **Repeat Violation**
Basic 7
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine with debris buildup. Nozzles of drink dispensers with mold like substance buildup at bar. **Repeat Violation**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Equipment door handles such as oven and reach in freezer with debris buildup. **Repeat Violation**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Light visible under back door.
36-17-5Basic – Floor tiles missing and/or in disrepair. Tiles missing at threshold of back door. Also, observed standing water on floor at dish pit. Also, floors with debris buildup especially around fryer, along walls.
08B-38-4Basic – Food stored on floor. In walk in cooler, several items stored on floor. Also, multiple items stored uncovered. **Repeat Violation**
33-11-4Basic – Missing drain plug at dumpster. Missing drain plugs at dumpster. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mops stored in storage closet in mens restroom not hung to dry.
Inspector observations synchronized from DBPR on October 3, 2026 12:38 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.