Inspection Report

Florida DBPR Inspection Report
Enforcement

CHURCH'S CHICKEN #10465

3007 EDGEWOOD AVE W · JACKSONVILLE · Duval County · FL 32209

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Inspection Summary

Inspection dateDecember 6, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3408404
Visit number1
Inspection Visit ID8561099
DBPR license2612960

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#6High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple sink reading 0ppm, manager remade to 300ppm. **Corrected On-Site**

Corrected On-Site
#7High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Approximately 6 rodent droppings under racks in dry storage area in back of kitchen, employees began to clean up all droppings during inspection. **Corrective Action Taken** **Admin Complaint**

Corrective Action TakenAdmin Complaint
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. coleslaw (45F – Cold Holding) in small reach in cooler next to drive through area, per manager door has been consistently opened for no more then 2 hours.

#9High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bottle of detergent stored over papar towels in back storage area.

Intermediate 1

#10Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Mechanical hand dryer not working in men's bathroom. **Repeat Violation**

Repeat Violation

Basic 5

#1Basic36-22-4

Basic – Floor area(s) covered with standing water. Around triple sink and large ice machine by walk in cooler, employee began to clean up water during inspection. Also build up of grease under fryers on cook line. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Approximately 72 bits of debris under racks in back food storage area in kitchen that inspector is unable to determine if they are rodent droppings or debris, employees began to clean up all debris during inspection. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#3Basic33-23-4

Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Grease receptacle on bare ground behind building.

#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer. **Repeat Violation**

Repeat Violation
#5Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. All sanitation's buckets reading 0ppm, manager remade to 300ppm. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 17, 2026 11:30 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.