Inspection Report

Florida DBPR Inspection Report
Completed

THE PENTHOUSE CLUB

1801 N WESTSHORE BLVD · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateJanuary 30, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3408526
Visit number1
Inspection Visit ID8561558
DBPR license3901908

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed cold medicine stored on shelf above prep table Corrected observed employee remove **Corrected On-Site**

Corrected On-Site
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter (60F – Cold Holding) stored on prep counter on cookline Observed employee place in reachin cooler Observed cooked chicken (48F – Cold Holding) in reachin cooler. Observed employee discard

Basic 3

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Observed 10 CO2 tanks not properly secured in kitchen

#2Basic10-14-5

Basic – Ice bucket/shovel stored on floor between uses. Observed ice bucket store don floor Corrected observed employee place on hook

#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed bulk salt store don prep table not labeled on cookline Corrected observed employee label **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 13, 2026 3:03 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.