Inspection Report

Florida DBPR Inspection Report
Completed

SABAL TAVERN

2600 DEL WEBB BLVD · ST. CLOUD · Osceola County · FL 34771

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Inspection Summary

Inspection dateApril 10, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3408679
Visit number1
Inspection Visit ID8561711
DBPR license5911772

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese-48F and pasta-45F. Per operator items were in walk in cooler and placed in reach in cooler less than 3 hours.Advised operator to move items to other reach in cooler

Basic 2

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. White cutting boards on make table at cooks line

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purpose hanging on shelving that boxed soda is stored

Inspector observations synchronized from DBPR on October 7, 2026 2:46 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.