ULTIMATE CATERING LLC
1000 NW 111 AVE · MIAMI · Dade County · FL 33172
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 4
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed a raw beef stored on thank you bag at walk in freezer. Operator was informed that thank you bag can not be used in contact with food.
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw pork and raw beef stored over chicken wings and chicken tenders at walk-in freezer. Operator was informed that the raw product need to be at the bottom part of the shelf.
29-37-4High Priority – Spray hose at dish sink lower than flood rim of sink. At three compartment sink.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter (57 F – Cold Holding) at reach in cooler. As per operator was a room temperature less than two hours ago.
Intermediate 1
02D-02-4Intermediate – Packaged food not labeled as specified by law. Observed chicken salad wraps for self serving not labeled as specified by law at reach in cooler at dining area. **Repeat Violation**
Basic 8
50-09-4Basic – Current Hotel and Restaurant license not displayed.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside.
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed a floor tile broken at exit door.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Observed a box of pork stored at walk-in cooler floor. Operator was informed that the product can not be stored on the floor.
08B-52-4Basic – Food stored under dripping water line. Observed a box of raw fish stored under dripping water of the refrigeration system at walk in freezer. Operator was instructed that the products need to be relocated.
10-08-5Basic – Ice scoop handle in contact with ice. Operator removed the handle. **Corrected On-Site**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed two knives between
08B-12-5Basic – Stored food not covered. Observed pastries and empanadas not covered at walk in freezer.
Inspector observations synchronized from DBPR on October 5, 2026 3:39 PM.
Violation category totals
1 observation(s)
1 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.