OCEAN CLUB BEACH CLUB
795 CRANDON BLVD · KEY BISCAYNE · Dade County · FL 33149
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Bar dish machine at 0 ppm. Establishment to use kitchen dish machine until repaired.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw quail eggs stored over relish in walk-in cooler. Eggs moved to bottom. **Corrected On-Site**
Intermediate 3
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Giuseppe Galazzi expired 10-20-23.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Build up on soda gun nozzles, manager cleaned during inspection.. Can opener blade soiled. Cleaned during inspection. **Corrected On-Site** **Repeat Violation**
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Basic 1
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves in walk-in cooler soiled. **Repeat Violation**
Inspector observations synchronized from DBPR on October 11, 2026 1:53 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.