Inspection Report

Florida DBPR Inspection Report
Completed

NEW CHINA GOURMET

3066 DYER BLVD · KISSIMMEE · Osceola County · FL 34741

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Inspection Summary

Inspection dateJune 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3408978
Visit number1
Inspection Visit ID8562732
DBPR license5911188

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. KINGMAN BRAND, BAMBOO SHOOTS 6 lbs 8 0z

Stop Sale
#8High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Towel on noodles in prep station.

Intermediate 1

#9Intermediate52-03-4

Intermediate – Establishment advertised crab on menu/menu board but served imitation crab. At least 1 area on menu has crab versus Krab.

Basic 6

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Hood and hood filters moderately soiled.

#2Basic14-11-5

Basic – Equipment in poor repair. Freezer gasket at upright unit near 3 bin sink.

#3Basic14-10-4

Basic – Equipment or utensils not designed or constructed in a durable manner. Chest freezer by mop sink rusty and gasket in poor repair.

#4Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Cookline.

#5Basic33-31-5

Basic – Unnecessary items/unused equipment on the premises. Several old reach in coolers at back of facility-used for dry storage.

#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.

Inspector observations synchronized from DBPR on October 3, 2026 12:25 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.