Inspection Report

Florida DBPR Inspection Report
Completed

SOUPA BLVD

740 CENTERVIEW BLVD · KISSIMMEE · Osceola County · FL 34741

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Inspection Summary

Inspection dateDecember 4, 2023
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3409370
Visit number1
Inspection Visit ID8563891
DBPR license5911777

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Advised to set up 3 bin sink until repairs etc are made. Checked 2 times at 0 ppm. Advised to set up 3 bin sink and call for maintenance.

Intermediate 2

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Blocks of ice thawing in handwash sink at boba tea.

#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Hood and hood filters heavily soiled in various areas.

#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses.

#3Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Tong handles in raw chicken and in wonton filling.

#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Bo Bo tea area.

Inspector observations synchronized from DBPR on October 17, 2026 11:46 AM.

Violation category totals
Category 10 · In-use food dispensing utensils
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.