HIBACHI EXPRESS
320 MOORE RD · OCOEE · Orange County · FL 34761
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-07-5High Priority – – From initial inspection : High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Staff at sushi bar had hands in pockets, gloved hands to prepare food without washing hands. Manager educated staff. **Corrective Action Taken** – From follow-up inspection 2023-12-12: **Time Extended**
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ; raw beef (47F – Cold Holding); raw shrimp (47F – Cold Holding). In make table less than 4 hours. Staff added ice to cool and removed double pan.. **Corrective Action Taken** – From follow-up inspection 2023-12-12: **Time Extended**
03F-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Sushi bar. Assisted with updating form and writing board for time mark. – From follow-up inspection 2023-12-12: **Time Extended**
03B-01-6High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. vegetable (107F – Hot Holding); less than 4 hours outside of temperature control. Placed on time control **Corrective Action Taken** – From follow-up inspection 2023-12-12: **Time Extended**
Intermediate 1
31A-09-4Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. Green scrubs in the sink on cook line. Manager removed scrubby. **Corrected On-Site** – From follow-up inspection 2023-12-12: **Time Extended**
Basic 9
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Used in cabbage, shrimp and chicken. Manager removed **Corrected On-Site** – From follow-up inspection 2023-12-12: **Time Extended**
36-32-5Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Holes around pipes in back kitchen – From follow-up inspection 2023-12-12: **Time Extended**
24-08-4Basic – – From initial inspection : Basic – Equipment and utensils not properly air-dried – wet nesting. Pans in dish storage. Turned dishes on the side to dry. **Corrective Action Taken** – From follow-up inspection 2023-12-12: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Oil. Manager picked up off floor **Corrected On-Site** – From follow-up inspection 2023-12-12: **Time Extended**
10-17-4Basic – – From initial inspection : Basic – In-use knife/knives stored in cracks between pieces of equipment. Between make table and wall. Manager removed **Corrected On-Site** – From follow-up inspection 2023-12-12: **Time Extended**
10-07-4Basic – – From initial inspection : Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. 87F, next to rice pot. – From follow-up inspection 2023-12-12: **Time Extended**
29-19-4Basic – – From initial inspection : Basic – Standing water in floor drain/floor drain draining very slowly. Under dishwasher. – From follow-up inspection 2023-12-12: **Time Extended**
42-03-5Basic – – From initial inspection : Basic – Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Battery for vehicle and drill on shelf over to go cups . Manager removed **Corrected On-Site** – From follow-up inspection 2023-12-12: **Time Extended**
14-17-4Basic – – From initial inspection : Basic – Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation** – From follow-up inspection 2023-12-12: **Time Extended**
Inspector observations synchronized from DBPR on October 16, 2026 12:54 PM.
Violation category totals
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.