Inspection Report

Florida DBPR Inspection Report
Completed

VALLARTA MEXICAN RESTAURANT INC

22948 SR 54 · LUTZ · Pasco County · FL 33549

Restaurant history →

Inspection Summary

Inspection dateDecember 6, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3323137
Visit number2
Inspection Visit ID8564957
DBPR license6112863

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical9 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority12A-17-4

High Priority – – From initial inspection : High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. -Observed cook rinse hands for 4 seconds before immediately returning to cook. Discussed proper handwashing with cook **Warning** – From follow-up inspection 2023-12-06: Observed cook rinsing hands for 5 seconds. Discussed proper hand washing with cook. Cook then properly washed his hands. **Time Extended** **Corrective Action Taken**

Corrective Action TakenWarning
#7High Priority12A-25-4

High Priority – – From initial inspection : High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -Employee touched face with gloved hands and immediately returned to preparing food Discussed proper handwashing with employee **Warning** – From follow-up inspection 2023-12-06: Discussed proper handwashing with manager on duty **Time Extended**

Warning

Intermediate 2

#8Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Cutting boards on cook line -Can opener on cook line near double door reach-in cooler -Container of shredded lettuce in double door reach-in cooler in dry storage area soiled **Warning** – From follow-up inspection 2023-12-06: Container of shredded lettuce replaced** Corrected on Site** Can opener has been cleaned **Corrected on Site** Cutting boards soiled **Time Extended**

Corrected On-SiteWarning
#9Intermediate31A-11-4

Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. -Large amount of Food debris present in hand washing station on cook line **Warning** – From follow-up inspection 2023-12-06: Ice observed in hand washing station in server area, next to tea urns. Discussed with manager on duty proper hand sink practices **Time Extended**

Warning

Basic 5

#1Basic36-37-5

Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. -Acoustic ceiling tiles in dishwashing area and dry storage area **Warning** – From follow-up inspection 2023-12-06: **Time Extended**

Warning
#2Basic28-02-4

Basic – – From initial inspection : Basic – Condensation or other drainage not disposed of according to law. -Condensation of walk-in cooler not being properly disposed. Drains directly onto concrete into large puddles of water. **Warning** – From follow-up inspection 2023-12-06: **Time Extended**

Warning
#3Basic24-08-4

Basic – – From initial inspection : Basic – Equipment and utensils not properly air-dried – wet nesting. -Metal hotel pans stacked while wet in dishwashing area **Warning** – From follow-up inspection 2023-12-06: Discussed with manager on duty how to properly dry and store dishes **Time Extended**

Warning
#4Basic36-12-4

Basic – – From initial inspection : Basic – Floors not constructed to be easily cleanable. Floor in walk-in cooler not smooth or easily cleanable **Warning** – From follow-up inspection 2023-12-06: **Time Extended**

Warning
#5Basic33-16-4

Basic – – From initial inspection : Basic – Open dumpster lid. **Warning** – From follow-up inspection 2023-12-06: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 17, 2026 11:32 AM.

Violation category totals
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.