ST LUCIE DRAFT HOUSE
6630 S FEDERAL HIGHWAY · PT ST LUCIE · St. Lucie County · FL 349521409
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employees change gloves between tasks, not wash hands.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Baked potatoe soup 126 F. Informed Manager for reheat. Baked potatoe soup 157 F, second temperature. **Corrected On-Site** **Repeat Violation**
Intermediate 1
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips for dish machine
Basic 5
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Door handles coolers by fryer station and handles of walk in cooler.
36-73-4Basic – Floor soiled/has accumulation of debris. Dish machine station.
33-16-4Basic – Open dumpster lid. Informed Manager. **Corrected On-Site** **Repeat Violation**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Case of lettuce and oranges in walk-in cooler. Informed Manager. **Corrected On-Site**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall next to fryers.
Inspector observations synchronized from DBPR on October 5, 2026 3:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.