Inspection Report

Florida DBPR Inspection Report
Completed

SHUCKUMS OYSTER PUB & GRILL

15614 FRONT BEACH RD · PANAMA CITY BEACH · Bay County · FL 32413

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Inspection Summary

Inspection dateApril 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3409474
Visit number1
Inspection Visit ID8565254
DBPR license1301549

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority01B-04-5

High Priority – Stop Sale issued due to food originating from an unapproved source. Observed no tag with 3 half bags of oysters in walk in cooler. Therefore no way to prove oyster bed or approved oyster company that delivered.

Stop Sale

Intermediate 3

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda gun and soda gun holster with mold like substance. Manager had employee clean both. **Corrected On-Site**

Corrected On-Site
#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at hand wash sinks behind bar. Manager added soap. **Corrected On-Site**

Corrected On-Site
#7Intermediate01C-01-4

Intermediate – No tag on/for original container of raw, in-shell clams/mussels/oysters. See stop sale. Observed 3 1/2 bags of oysters in walk in cooler without tag. Manager threw away.

Stop Sale

Basic 3

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed grouper with ROP package still intact. Manager had employee add hole to each package. **Corrective Action Taken**

Corrective Action Taken
#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed cambros stacked while still wet. Manager separated. **Corrected On-Site**

Corrected On-Site
#3Basic25-05-4

Basic – Single-service articles improperly stored. Observed gloves and to go items in floor of prep kitchen. Manager put all things on shelf. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 6, 2026 1:52 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.