Inspection Report

Florida DBPR Inspection Report
Completed

SAN DIEGO GRILL

5535 S WILLIAMSON BLVD #656 · PORT ORANGE · Volusia County · FL 32128

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Inspection Summary

Inspection dateJune 11, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3409576
Visit number1
Inspection Visit ID8565356
DBPR license7407007

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority09-01-4

High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. -employee touched sandwich while plating **Repeat Violation**

Repeat Violation

Intermediate 3

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -inside of reach-in coolers throughout the cookline have an accumulation of food debris -soda gun nozzle in bar soiled

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. -handwash sink next to grill used to store grill brush, employee removed **Corrected On-Site**

Corrected On-Site
#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink in bar area, operator installed paper towels **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic36-22-4

Basic – Floor area(s) covered with standing water. -in walk-in cooler

#2Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. -handwash sink next to grill, provided handwashing sign and operator posted **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -paper towel dispenser above handwash sink in dishwashing area soiled -exterior of black microwave soiled **Repeat Violation**

Repeat Violation
#4Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -wall above mop sink has an accumulation of black, mold-like substance **Repeat Violation**

Repeat Violation
#5Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. -wet wiping cloths stored in handwash sink near entrance to kitchen, operator removed **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 4, 2026 12:56 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.