Inspection Report

Florida DBPR Inspection Report
Completed

CHICAGO DELI

2820 SCHERER DR STE 250 · ST. PETERSBURG · Pinellas County · FL 33716

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Inspection Summary

Inspection dateFebruary 20, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3409591
Visit number1
Inspection Visit ID8565371
DBPR license6208927

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority22-39-4

High Priority – Chlorine sanitizer bucket not at proper minimum strength. Fixed chlorine sanitizer bucket to 50 PPM. **Corrected On-Site**

Corrected On-Site
#7High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee cracked raw shell eggs and put on gloves without washing their hands to begin a new task.

#8High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Raw shelled eggs not time marked. Operator time stamped eggs for 8:45am. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles on soda dispenser soiled with mold like substance.

#10Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed operator time as a public health control paperwork. **Corrective Action Taken**

Corrective Action Taken

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior soiled with mold like substance.

#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Microwave handle in kitchen area soiled with food debris.

#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Emailed choking poster to operator. **Corrective Action Taken**

Corrective Action Taken
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in reach in cooler in front counter area soiled with mold like substance and food debris.

#5Basic08B-12-5

Basic – Stored food not covered. Sliced turkey and ham stored in reach in fridge in kitchen area.

Inspector observations synchronized from DBPR on October 11, 2026 2:20 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.