SHANGHAI RESTAURANT
5161 JOHN YOUNG PKWY · ORLANDO · Orange County · FL 32839
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 5
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Meat in freezer.
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw chicken over raw beef both on sheet trays in upright freezer.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork above cooked chicken. **Corrected On-Site**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. 2 hose bibs at mop sink. **Repeat Violation**
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Chlorine over 200 ppm . Retested at 50ppm. **Corrected On-Site**
Intermediate 3
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. **Repeat Violation**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Bus tub in sink in ware wash area. **Corrected On-Site**
16-36-4Intermediate – No color/concentration comparison chart available for chemical test kit used to check sanitizer.
Basic 6
14-71-4Basic – Duct tape used to repair nonfood-contact surface. Chest freezer. **Repeat Violation**
29-09-4Basic – Faucet/handle missing at plumbing fixture. Cold water faucet handle stripped Hand sink in ware wash area.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Cooking oil.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer.all freezers chest and upright.
25-02-4Basic – Unwrapped single-service utensils not presented so that only the handles are touched. Spoons and forks on front counter.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. All bulk containers.
Inspector observations synchronized from DBPR on October 7, 2026 2:28 PM.
Violation category totals
1 observation(s)
3 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.