Inspection Report

Florida DBPR Inspection Report
Completed

CHINESE DELIGHT

4300 CLARCONA OCOEE RD #209 · ORLANDO · Orange County · FL 32810

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Inspection Summary

Inspection dateFebruary 27, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3409842
Visit number1
Inspection Visit ID8566588
DBPR license5808884

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Held on counter on cook line. Manager placed in refrigerator. **Corrective Action Taken**

Corrective Action Taken
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shelled eggs (60F – Cold Holding); cabbage (60F – Cold Holding). On the counter less than 4 hours. Placed in refrigerator to cool. provided and implemented time as a public health control. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#3Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Utensils in sink. Manager removed. **Corrected On-Site**

Corrected On-Site
#4Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Next to fryer, manager filled. **Corrected On-Site**

Corrected On-Site
#5Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information.. missing trainer information. Manager filled in. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 11, 2026 1:53 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.