BELLA ITALIA RISTORANTE LLC
13848 TILDEN RD #192 · WINTER GARDEN · Orange County · FL 34787
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-29-4High Priority – Employee touched soiled dishes and then handled clean dishes without washing hands. **Corrected On-Site** **Warning**
03B-15-5High Priority – Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit.Lemon butter,130 f,mushroom sauce,128 f held less than four hours is reheated. Lemon butter,167 f,mushroom sauce,165 f. **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food.Raw beef stored over arancini in walk in cooler. Raw shell eggs stored next pasteurized eggs in walk in cooler. Raw veal stored over lettuce in walk in cooler. Raw chicken stored next to ranch dressing in walk in cooler. Corrected On-Site** **Corrected On-Site** **Warning**
29-37-4High Priority – Spray hose at dish sink lower than flood rim of sink.Three comp sink **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored.Cafiza stored next to coffee grinder. **Corrected On-Site** **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed.Quaternary ammonia,over 400 ppm.Afterwards,200 ppm. **Corrected On-Site** **Warning**
Intermediate 4
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cheese cake in walk in cooler. **Warning**
13-06-4Intermediate – Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. **Repeat Violation** **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Iced tea holder is soiled. Mixer head is soiled. Grill press is soiled Interior of fryer cabinets are soiled. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.Quaternary ammonia for wiping bucket. **Warning**
Basic 5
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Bracelet. **Repeat Violation** **Warning**
51-09-4Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements.License states 100 but establishment has 123 seats. **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top back of fryer cabinets are soiled. Dust build up on ceiling throughout the establishment. Residue build up on stove. **Warning**
08B-17-4Basic – Unwashed peppers stored over ready-to-eat broccoli in walk in cooler. **Warning**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning**
Inspector observations synchronized from DBPR on October 4, 2026 1:11 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.