JOEY'S II NEW YORK PIZZERIA & ITALIAN RESTAURANT
5205 US 19 N · NEW PORT RICHEY · Pasco County · FL 34652
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee cutting lemons for beverages in dining room with bare hands, cook cutting onions for salads with bare hands. Discussed all with manager on duty **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Poultry (47F – Cold Holding); pan over filled, moved to bottom of cooler **Corrective Action Taken** **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Towel bucket by pizza station, > 200 ppm, corrected to 100 ppm. **Corrected On-Site** **Warning**
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. By ice machine, buckets and brooms in front of hand wash sink, operator removed all. **Corrected On-Site** **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Mop sink has been moved to other side of dish machine, Hand wash sink in on other side of wall, around the corner form the dish machine. From previous inspection- Discussed plans with Robin S. In plan review. Plans show a hand wash sink in dish room and must be there. Mop sink needs to be reinstalled in same location. Or other location approved by plan review. Spoke with Breanna in Plan review, no plans have been submitted. . **Repeat Violation** **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 3
08B-48-4Basic – Employee preparing food in customer section of dining area. Employee cutting lemons in dining room, moved all to kitchen **Corrective Action Taken** **Warning**
29-27-4Basic – No mop sink or curbed cleaning facility provided at Plans show mop sink by back door and hand wash sink sink next to dish machine. There is a prep table where the mop sink should be. From previous inspection- Discussed plans with Robin S. In plan review. Plans show a hand wash sink in dish room and must be there. Mop sink needs to be reinstalled in same location. Or other location approved by plan review. **Repeat Violation** **Admin Complaint**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. On cook line **Warning**
Inspector observations synchronized from DBPR on October 8, 2026 2:45 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.