Inspection Report

Florida DBPR Inspection Report
Completed

OFF THE BONE BBQ & RIBHOUSE

2236 LOGAN BLVD #501 · NAPLES · Collier County · FL 34119

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Inspection Summary

Inspection dateMay 31, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3409893
Visit number1
Inspection Visit ID8566639
DBPR license2103627

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate6 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed 4 6lb cans of Cranberry sauce rusted/dented. Operator discarded cans. **Corrective Action Taken**

Corrective Action TakenStop Sale
#8High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored by clean equipment at bar. Educated operator on proper storage of chemicals. Operator removed chemical. **Repeat Violation**

Repeat Violation

Intermediate 5

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris. Can opener. Operator cleaned can opener. **Corrected On-Site**

Corrected On-Site
#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed hand wash sink near back kitchen exit blocked by cart. Observed hand wash sink at end of cook line blocked by ladder. Operator removed ladder and cart. **Corrected On-Site**

Corrected On-Site
#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink at bar and women's accessible bathroom. Educated operator on importance of having paper towels. Operator placed paper towels at hand wash sink. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#12Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed form. **Corrected On-Site**

Corrected On-Site
#13Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Hand wash sink at bar. Educated operator on importance of having soap. Operator placed soap at hand wash sink. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense spice. Educated operator on using scoops with handles. Operator removed cups. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Observed ice buckets stored on floor near beer walk in cooler. Operator placed buckets off of floor. **Corrected On-Site**

Corrected On-Site
#3Basic36-22-4

Basic – Floor area in back food prep area covered with standing water. Operator cleaned floor. **Corrected On-Site**

Corrected On-Site
#4Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover. Cook line.

#5Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination.

#6Basic29-11-4

Basic – Water leaking from faucet/handle at three compartment sink at bar. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 4, 2026 1:12 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.