FIRST WOK
2574 CR 220 STE 1 · MIDDLEBURG · Clay County · FL 32068
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket at three compartment sink tested at 200+ppm chlorine. Operator remade solution to 100ppm chlorine. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Two manual can openers on shelf above kitchen flip top reach in cooler have debris on blades. White cutting board at the three compartment sink has staining. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink by three compartment sink.
Basic 9
36-34-5Basic – Ceiling/ceiling tiles/vents/floors/walls soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple stained ceiling tiles in kitchen and prep area. Floor soiled throughout kitchen, prep, at back hand wash sink, under storage shelving, walk in cooler and walk in freezer.
35A-03-4Basic – Dead roaches on premises. One dead roach under grill on left side. One dead roach under shelving with flour storage. Operator removed and discarded both dead roaches. **Corrected On-Site**
36-17-5Basic – Floor tiles missing and/or in disrepair. Multiple floor tiles missing under grill area and under the three compartment sink. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Case of oil on the floor in front of the grill. Operator moved to shelf. **Corrected On-Site** **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of kitchen microwave is soiled. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on both kitchen reach in coolers, walk in cooler door and walk in freezer door are soiled. Stove top has food debris. Exterior and foil lined shelving under rice cooker at back of kitchen has heavy food debris. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Containers of cut onions and cut cabbage stored uncovered in walk in cooler.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelving has rust.
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Wiping cloth solution stored on the floor at the three compartment sink. Operator elevated bucket. Also, wet wiping cloths at grill and on counter in front of the hot wells. Operator moved wet cloths to sanitizer bucket.**Corrected On-Site** **Corrected On-Site**
Inspector observations synchronized from DBPR on October 5, 2026 4:17 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.